1 large egg
2 2/3 cup buttermilk
1 1/3 cup flour
2/3 cup each regular rolled oats and yellow cornmeal
1 ¼ tsp baking soda
¼ tsp salt
3 tablespoons sugar
about ½ cup melted butter or margarine
In bowl, beat egg until blended. Stir in buttermilk. In another bowl, stir together flour, oats, cornmeal, soda, salt, and sugar. Add oat mixture and 1/3 cup of the butter to buttermilk mixture and stir until batter is evenly moistened.
Heat waffle iron. Make waffles.