Tuesday, February 1, 2011

Grandma William’ Pfeffer Nissly (German Cookies)


3 eggs

1 ½ cup brown sugar

½ teaspoon cloves

1 tsp cinnamon

½ tsp allspice

pinch of pepper

1 even tsp soda

2 tsp cream of tartar

4 cups flour


Mix all ingredients. Should be very stiff. Put in a few chopped nuts. Drop a teaspoon of batter on buttered cookie sheet and bake in moderate oven. May add glaze of powdered sugar if desired once cookies are baked.

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